Contacts

Наша история

1997
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2023
  • Launch of the Syrobogatov brand; company foundation.
  • Production begins at the Verkhnyaya Pyshma plant.
  • Introduction of large-format rennet cheeses under the Syrobogatov brand.
  • Production of flavored processed cheeses in various formats (tubs, wheels).
  • Launch of Syrobogatov flavored processed cheese in toast packs (130g).
  • Production of smoked and brined cheeses (Chechil, Balykovy, Kosa).
  • Syrobogatov rennet cheeses in flow-pack (250g) and sliced (150g) formats.
  • Introduction of Syrobogatov cottage cheese (140g).
  • Expansion of processed cheese assortment.
  • Rebranding of cup-packaged cottage cheeses.
  • Launch of the Oryol plant.
  • Production of Oryol Cheeses and King of Cheeses brands.
  • Start of dried whey production.
  • New Aristokrat Old aged cheese brand.
  • Expansion into new markets, contracts with major federal retailers.

Production

In-house production ensures the highest quality from Syrobogatov.

All products are manufactured using advanced technology with strict process controls. Cutting-edge sterilization and UV sanitation ensure product safety. Each batch undergoes rigorous testing, with samples archived for quality verification until expiration.

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Production sites

Verkhnyaya Pyshma, LLC "Pervaya Liniya"

A plant specializing in processed and cottage cheeses.

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Production sites

LLC "Oryol"

A large modern facility producing hard and semi-hard cheeses, butter, and dried milk whey.

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